"How much water should I drink?" - The Health Benefits of Water

We've all heard the old adage “drink eight glasses of water a day", but there is a new school of thought that says we’re not all built the same and that rule of thumb may no longer apply for how much water you should drink.

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Destination Dish February Grapefruit Recipe: Tuna Crudo with Citrus Splash

Its delightful flavor once described as that of paradise, February’s Destination Dish ingredient – the citrus paradisi – is tart and tangy with a juiciness that rivals that of the ever-popular orange, yet bestows many of the same health benefits.

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The DH&R Technology Affinity Team: Helping You with Meetings, Conferences & Incentive Trips

It was a brisk and sunny January day in New Jersey at Hamilton Park Conference Center. (Did I say “brisk?” I meant fuh-reeeeezing!)  The 18 of us gathered for our Tech Affinity Team breakout.  Now, to be honest, I had been to last year’s and I was, well, not inspired. 

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Destination Dish January Kumquat Recipe: Seared Diver Scallops

In honor of the New Year, Paradise Point is kicking off the 2012 Destination Dish program with our ingredient of the month - kumquats - featured with seared diver scallops. Native to China, these small orange-like fruits are a symbol of prosperity and a traditional gift at Lunar New Year.

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