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Host your large party or special event with personalized menus in one of the most stunning and secluded waterfront restaurants in San Diego. With an exhibition kitchen, private dining room, and expansive deck with fire pits, Tidal can easily accommodate rehearsal dinners, birthday parties, anniversaries, corporate events, holiday parties and other special occasions.




Our Venue Provides

Group Menus
Customizeable, pre-designed group menus are perfect for every palate. Choose your culinary journey with a variety of prix fixe menus, hand-crafted cocktails, and drink menus that meet your budget.

On the Bay
Enjoy endless views of Mission Bay while you dine. Plus, parking at this waterfront venue is always complimentary.

Personalized Service
From the planning stage of your event, to the event itself, experience intimate one-on-one service from a veteran service staff.

Make it a Vacation
With full access to Paradise Point’s 44-acre island, you have the option to turn your event into a vacation getaway. Ask about our accommodation discounts for group events.

Local Chef
Celebrated San Diego Chef Danilo "DJ" Tangalin is at the helm of our award-winning restaurant. As the expert behind everything from menus to service, Chef Tangalin creates a group event experience unlike any other.

The Gallery
Capacity: 24 guests

Perfect for everything from birthday parties to corporate events, this private dining room comfortably seats up to 24 guests.
The Bayside Room
Capacity: 40 guests

As Tidal's most popular space, the airy, semi-private dining room accommodates up to 40 guests and includes gorgeous views of Mission Bay.
THE BAYSIDE LOUNGE
Capacity: 50 guests

This outdoor space is excellent for cocktail hour or any casual event. Enjoy fireside chats and waterfront real estate for up to 50 guests.
The Main Dining Room
Capacity: 60 guests

Host your event for large parties in The Main Dining Room. Up to 60 guests are welcome!
The Deck
Capacity: 30 guests

Choose The Deck for the best views of the bay. This outdoor space is heated in colder months and accommodates up to 30 guests.
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